Bio-Collagen Real Deep Mask 2.0

Yes! Store it in an airtight container in the fridge for up to 24 hours.

Absolutely! Keep them in an airtight container in the fridge for up to 3 days or freeze in a ziplock bag for up to a month.

Yes! Using milk instead of water makes your pancakes even fluffier.

Absolutely! Add them right after you pour the batter into the pan.

Use a small amount of oil or non-stick spray. Butter can burn easily, so add it after cooking if you like buttery flavor.

One cup makes about 4 regular-sized pancakes or 7 small pancakes.

Use 2/3 cup of water for thicker pancakes or 3/4 cup for thinner ones.

Yes, for best results, let it rest for at least 2 minutes before cooking.

Flip them when bubbles form on the surface and the edges look set.

Nope. Just keep it in a cool, dry place like your kitchen cupboard.